Your search returned 866 results.

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		No cover image available Warrington employee achievement awards 2007 : (Programme of the) awards ceremony, Tuesday 15th March 2007, Parr Hall. by Warrington Borough Council. Material type: Book; Format: print Publisher: Warrington Borough Council, 2007Availability: Items available for reference: Heritage Hub [Call number: WP3720] (1). Add to folder (remove)
		Cakes and ale : the golden age of British feasting / Judy Spours. by Spours, Judy. Material type: Book; Format: print Publisher: The National Archives, 2006Availability: Items available for reference: Heritage Hub [Call number: R641S OPEN SHELVES] (1). Add to folder (remove)
		No cover image available Focus. by Wilkinson, I. G. (editor). Material type: Book; Format: print Publisher: Department of Geography, Boteler Grammar School. Availability: Items available for reference: Heritage Hub [Call number: WS/FOC] (1). Add to folder (remove)
		No cover image available Manchester at Work : A Survey. by Clay, Henry and Brady, K Russell (Editors). Material type: Book; Format: print Publisher: Manchester Civic Week Committee, 1929Availability: Items available for reference: Heritage Hub [Call number: R942.722C] (1). Add to folder (remove)
		No cover image available Survey of the Quality of Meals Served in Warrington District General Hospital November 1992. by Warrington Community Health Council. Material type: Book; Format: print Publisher: Warrington Community Health Council, Springfield Street, Warrington, (1992)Availability: Items available for reference: Heritage Hub [Call number: WP87811] (1). Add to folder (remove)
		No cover image available Marketing of Agricultural Produce in Cheshire During the 19th Century. by Porter, A E. Material type: Book; Format: print Publisher: Transactions of the Historic Society of Lancashire & Cheshire ( THSLC ) Volume 126, 1977Availability: Items available for reference: Heritage Hub [Call number: .] (1). Add to folder (remove)
		No cover image available Food and Cooking of the Working Class about 1900. by Schofield, Eunice M. Material type: Book; Format: print Publisher: Transactions of the Historic Society of Lancashire & Cheshire ( THSLC ) Volume 123, 1972 p151-168Availability: Items available for reference: Heritage Hub [Call number: .] (1). Add to folder (remove)
		No cover image available Salmonella Advice Sheet. by Warrington Borough Council. Material type: Book; Format: print Publisher: Warrington Borough Council, 1989Availability: Items available for reference: Heritage Hub [Call number: WP3166] (1). Add to folder (remove)
		No cover image available A Speke Inventory of 1624. by Saxon E B. Material type: Book; Format: print Publisher: Transactions of the Historic Society of Lancashire & Cheshire ( THSLC ) Volume 97, 1946 p107Availability: Items available for reference: Heritage Hub [Call number: .] (1). Add to folder (remove)
		No cover image available Bakewell Bakes Well. by O'Neill, Patrick. Material type: Book; Format: print Publisher: Cheshire Life, February 1991 p40-41Availability: Items available for reference: Heritage Hub [Call number: .] (1). Add to folder (remove)
		No cover image available Green Cuisine. by Hegerty, Anne. Material type: Book; Format: print Publisher: Cheshire Life Volume 53 Number 10, October 1987 p72-74Availability: Items available for reference: Heritage Hub [Call number: .] (1). Add to folder (remove)
		No cover image available Croft Cookbook: Recipes Compiled to Celebrate the 150th Anniversary of Christ Church, Croft 1833 - 1983. Material type: Book; Format: print Publisher: Christ Church, Croft, Warrington, 1983Availability: Items available for reference: Heritage Hub [Call number: W55192] (1). Add to folder (remove)
		No cover image available Food, Natural Food. by Grant Len. Material type: Book; Format: print Publisher: Cheshire Life, May 1993 p112-113Availability: Items available for reference: Heritage Hub [Call number: .] (1). Add to folder (remove)
		No cover image available The Beauty of the Brasserie. Material type: Book; Format: print Publisher: Cheshire Life, May 1994 p68-69Availability: Items available for reference: Heritage Hub [Call number: .] (1). Add to folder (remove)
		No cover image available United Tastes of America. by Vernon, Frank. Material type: Book; Format: print Publisher: Cheshire Life, July 1994 p90-95Availability: Items available for reference: Heritage Hub [Call number: .] (1). Add to folder (remove)
		No cover image available Rural Life and Manners - in the Neighbourhood of Bidstone and Upton, a Hundred Years Ago. by Hume, A. Material type: Book; Format: print Publisher: Transactions of the Historic Society of Lancashire and Cheshire (THSLC) Volume 27, 1875 p131-168Availability: Items available for reference: Heritage Hub [Call number: .] (1). Add to folder (remove)
		No cover image available Home on the Range. by Nown, Graham. Material type: Book; Format: print Publisher: Cheshire Life, March 1995 p114-117Availability: Items available for reference: Heritage Hub [Call number: .] (1). Add to folder (remove)
		No cover image available Vive la France. by Vernon, Frank. Material type: Book; Format: print Publisher: Cheshire Life, July 1996 p94-95Availability: Items available for reference: Heritage Hub [Call number: .] (1). Add to folder (remove)
		No cover image available The Perfect Dinner Party. by O'Neill, Patrick. Material type: Book; Format: print Publisher: Cheshire Life, October 1997 p56-59Availability: Items available for reference: Heritage Hub [Call number: .] (1). Add to folder (remove)
		No cover image available The Chelsea of Cheshire. by McLoughlin, Barry. Material type: Book; Format: print Publisher: Cheshire Life, November 1998 p124-127Availability: Items available for reference: Heritage Hub [Call number: .] (1). Add to folder (remove)

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Your search returned 866 results.