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Fast cooking : really exciting recipes in 20 minutes
By: Martin, James
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Material type: 
BookPublisher: Quadrille Publishing, 2013Description: Hardback.ISBN: 9781849493185.DDC classification: 641.555 Summary: Using good-quality ingredients, smart store-cupboard shortcuts and time-saving ideas, James Martin shows how to put delicious, everyday food on the table in next to no time.
| Item type | Current library | Class number | Copy number | Status | Notes | Date due | Barcode | Item reservations | |
|---|---|---|---|---|---|---|---|---|---|
| Adult non-fiction book | Orford Park Library Cookery | 641.555 (Browse shelf(Opens below)) | 1 | Issued | HARDBACK | 16/04/2022 | 34143101356630 | ||
| Adult non-fiction book | Woolston Library Cookery | 641.555 (Browse shelf(Opens below)) | 1 | Available | HARDBACK | 34143101356655 |
Total reservations: 0
Using good-quality ingredients, smart store-cupboard shortcuts and time-saving ideas, James Martin shows how to put delicious, everyday food on the table in next to no time.